Who we are

The highest winery
in the Valpolicella Classica


Every day the company works 25 hectares of vineyard in the highest region of the Valpolicella Classica district, which means the wines can be defined as the production of “mountain” wine. Thanks to the particular climatic conditions and the soil quality of this area, the wines have characteristics which are unique and unmistakeable.

All vineyards of the company are cultivated according to biological methods, and the new agritourism B&B structure is run on energy obtained from solar panels.
The highest winery
in the Valpolicella Classica


Every day the company works 25 hectares of vineyard in the highest region of the Valpolicella Classica district, which means the wines can be defined as the production of “mountain” wine. Thanks to the particular climatic conditions and the soil quality of this area, the wines have characteristics which are unique and unmistakeable.

All vineyards of the company are cultivated according to biological methods, and the new agritourism B&B structure is run on energy obtained from solar panels.
 
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